AP Article - Move over fruit, meat-flavored vokdas moving in

By Mark Thiessen
June 29, 2010

"The Alaska Distillery in Wasilla just recently launched its Smoked Salmon Flavored Vodka, about a year after the Seattle-based Black Rock Spirits introduced a bacon-flavored vodka. Both savory spirits were intended to complement Bloody Marys, but are finding wider uses among mixologists...."

http://www.google.com/hostednews/ap/article/ALeqM5geANbIFrpFV6jHyfelRQWtqwBOXwD9GKS2U00