Food Safety News Article - Survey Shows Consumer Attitudes Toward Food

By Laurel Curran
July 23, 2010

"In early July the International Food Information Council (IFIC) Foundation released its 2010 Food & Health Survey: Consumer Attitudes Toward Food Safety, Nutrition and Health (pdf). This is the foundation's fifth annual study gaining additional insight into the attitudes, opinions, and beliefs of American consumers. Looking at the results of this year's survey alongside those from past years makes for an interesting comparison when weighed with the current economic and consumer trends.  This study asked Americans questions with regard to a number of different areas including health, weight, caffeine, food additives, food safety, food handling, purchasing influences, and food labeling...."

http://www.foodsafetynews.com/2010/07/food-safety-health-survey-sheds-light-on-opinion-of-american-consumer/