Daniel Fromson interviews Michael Jacobson, executive director of the Center for Science in the Public Interest.
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By Daniel Fromson
May 23, 2011
"This year, the CSPI has organized Food Day, its 'most ambitious project ever,' a day of education and advocacy featuring hundreds of local events that will be held on October 24. Here, Jacobson discusses dietary supplements, how young people are changing America's food systems, and why we shouldn't spend so much time talking about high-fructose corn syrup..."
http://www.theatlantic.com/life/archive/2011/05/a-conversation-with-michael-jacobson-food-and-public-health-advocate/239300/
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